Weekday Menu

Brunch Served 9am – 2.45pm to eat in or take away

Full English – 2 Fellers pork sausages, 2 rashers streakybacon, 2 free range eggs, toast, slow roasted baby tomatoes, homemade baked beans and mushroom and truffle ketchup £8.95 (Hungry? Add a bubble and squeak for £2.5)

Vegetarian – 2 veggie sausages, bubble and squeak cake on a bed of baby spinach, 2 free range eggs, toast, slow roasted baby tomatoes, homemade baked beans and mushroom ketchup £8.95 (make it vegan by swapping the eggs for mashed avocado and losing the mushroom ketchup)

Avocado on toast with baby spinach and free ranged poached eggs (v) or slow roasted baby tomatoes (vegan) £8.75 (Add streaky bacon or smoked salmon for £2.75)(GFO)

Shakshuka 2 eggs poached in a richly spiced tomato stew w/ feta crumble and a thick slice of fresh bread £8.5 (v)(Take away not available)

Sweetcorn Fritters stack served on a bed of baby spinach with 2 poached eggs and a spicy tomato chutney £8.5 (v)(GFO, VGNO)

American style buttermilk pancakes £7.5 for 3 (make them banana or blueberry pancakes for an extra £1.5 (GFO, VGNO) served with…

  • Maple syrup (streaky bacon £2.75 extra)
  • Strawberry  or raspberry conserve or Chocolate spread

French toast £7.5 served with… (v)

  • Maple syrup (streaky bacon £2.75 extra)
  • Strawberry  or raspberry conserve or Chocolate spread

Corned beef hash served on baby spinach w/ two poached eggs £8.95 (DF GF)

Croque Madame ‘Grilled’ cheese and ham sandwich topped with a cheese and bacon sauce and a fried egg served w/ a leafy salad £8.75 (VO)