Weekend Menu

Breakfast/Brunch Served 9am – 2pm to eat in or take away

Full English – 2 Lindsey’s pork sausages, 2 rashers streaky bacon, 2 free range eggs, toast, slow roasted baby tomatoes, homemade baked beans and mushroom ketchup £9.5 (Hungry? Add a bubble and squeak for £2.5)

Vegetarian – 2 veggie sausages, bubble and squeak cake on a bed of baby spinach, 2 free range eggs, toast, slow roasted baby tomatoes, homemade baked beans and mushroom ketchup £9.5 (make it vegan by swapping the eggs for mashed avocado and losing the mushroom ketchup)

Avocado on toast with baby spinach and free ranged poached eggs or slow roasted baby tomatoes (vegan) £8.95 (Add streaky bacon or smoked salmon for £2.75)

Eggs Benedict poached eggs served on toast and baby spinach with bacon or smoked salmon or veggie sausages and lemon hollandaise sauce £9.25

Shakshuka 2 eggs poached in a richly spiced tomato stew w/ feta crumble £8.75

American style buttermilk pancakes £7.5 for 3 (make them banana or blueberry pancakes for an extra £1.5 Now also available as gluten free or dairy free) served with…

  • Maple syrup (streaky bacon £2.75 extra)
  • Strawberry  or raspberry conserve or Chocolate spread

French toast Made with homemade brioche £7.5 served with…

  • Maple syrup (streaky bacon £2.75 extra)
  • Strawberry  or raspberry conserve or Chocolate spread

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